4 oz Lump&Backfin Crabcake on Potato Hamburger Bun Lett/Tomato /Choice of Tartar or Cocktail Sauce
Two and a Half Oz,Lump&Backfin Crabcake Served on Slider Bun/Choice of Tartar or Cocktail Sauce
Choice of Coconut or Breaded Shrimp/Choice of Tartar or Cocktail Sauce
Choice of Coconut Shrimp or Breaded Shrimp/Choice of Tartar or Cocktail Sauce
3 to 4 All white meat breaded chic tenderlioins/Choice of Bar-B-Q or Honey Mustard Sauce
Codfish or Rockfish dipped in beer batter then fried to golden brown, both with french fries/Choice of Tartar or Cocktail Sauce
Potato Hamburger Bun with Crabdip Spread and Sauced Shredded Beef
Nathan's All Beef Hotdog topped with Chef John's Crabdip
Chef John's Homemade Chili & Cheese topping Nathan's All Beef Hotdog
Nathan's All Beef Hotdog
Chef John's Crabdip topping French Fries and a splash of Crab Spice
Chef John's Homemade Chili topping with cheese French Fries
Served with Homemade Chips
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Daily specials will be provided on the food truck board Our chips are homemade on the truck with old bay seasoning! The above menu is to be used as a guide, pricing is subject to change depending on market prices. Menus can be created to personalize your event, no matter what the occasion. Call 443-699-6627/8 or email us at ctccatering@mail.com for more details.
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