CrabTown
Curbs Cuisine

The First Annapolitan Food Truck

Catering & Private Events

From office parks to weddings — bring the Chesapeake to your crowd.

Live from the calendar

On the Road This Week

Every public stop for the next seven days — tap a pin or an address for directions.

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Private events aren’t shown on the map — check the full calendar for details.

Find the Truck Today

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The rest of the week

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Live calendar & full schedule →

Chef John’s Favorites

Top Pier Picks

Our most-loved dishes from the truck window.

Our Story

Meet Chef John

I’m proud to say I’ve been serving everyone from my food truck for over 10 years now. I’ve learned so much with your help, feedback, and support along the way.

I was born and raised in Annapolis and have lived around the bay all my life. This place—and the people here—inspire me to create dishes rooted in the flavors of the Chesapeake.

I’m fortunate to have more than 40 years of experience in the hospitality industry, including time at Middleton’s Tavern, The Chart House, and Main Ingredient. Those kitchens sharpened my skills and deepened my passion for running this business.

My cooking style is down-home Annapolitan comfort food. I love working with fresh ingredients and balancing them just right so every bite feels like home. My commitment to you is simple: serve daily fresh food with awesome flavor and treat people right.

We park all around Annapolis and the Chesapeake Bay—office parks, neighborhoods, and event stops. Want us at your location or private event? Check our Schedule & Catering pages.

We’re always looking for new places and people to serve, so stop by the truck and say hello!

— Chef John J. Talman iv

Book the Truck
Chef John Talman IV in his red chef coat.
Chef John Talman IV working the window of the CrabTown Curbs truck.